Salmon on the Sweet and Spicy Side

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Where’s my salmon lovers out there? This salmon on the sweet and spicy side is going to be your new favorite salmon recipe. With only four ingredients, it comes together quick and it’s delicious. Just the right kick with a sweet and savory taste.

Salmon on the Sweet and Spicy Side

If you love salmon, you will love this recipe. Salmon on the sweet and spicy side is the perfect blend of sweet and savory, with just the right kick. Soon to be your favorite. Only four ingredients, brings this salmon dish together in no time.

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Course: Main Course

Cuisine: American

Keyword: fast low carb dinner, keto salmon, quick keto dinner, salmon, sweet and spicy salmon

Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 15 minutes minutes

Servings: 4

Ingredients

• 4 Salmon steaks
• 4 T Brown sugar substitute Nature's BESTI use promocode NORMA10 for discount
• 2 tsp Cajun seasoning
• Salt and pepper to taste

Instructions

• Preheat oven to 400 degrees.
• Add brown sugar and Cajun seasoning to a bowl, mix well.
• Place salmon on parchment or foil lined cookie sheet.
• Pat dry salmon and sprinkle with salt and pepper.
• Rub seasoning blend evening over all four pieces of salmon.
• Bake in 400 degree oven for 8-10 minutes depending on thickness of your salmon steaks. How easy is that?! Enjoy