Peanut Dressing Low Carb Low Sugar
Do you love a good peanut butter dressing like I do? You will want to make sure you hold onto this recipe for the best peanut dressing low carb low sugar. I double the batch and store in fridge to top on salads and dip my vegetables in.
Peanut Dressing, low carb low sugar
You will want to double this recipe like I do so you have plenty of this peanut dressing, low carb low sugar . Store in an air tight container in your fridge to use for your salads and dip your favorite vegetables in. Make sure to use a good quality peanut butter and remember if it gets too thick, add a little water to thin out.
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Servings: 4
Ingredients
- 2 Tbsp Peanut Butter Good quality (no sugar added)
- 2 Tbsp Apple cider vinegar
- 2 Tbsp Sugar substitute, granular
- 2 Tbsp Soy Sauce or Liquid Aminos
- OPTIONAL pinch Red pepper flakes
Instructions
- Add all ingredients to a small container with a lid. I use a small Mason jar. Close lid and shake until all incorporated. Add water until desired consistency is achieved. I like to double this batch and store in fridge and use as salad dressing, or to help me get more of my vegetables in on the daily. Enjoy!