Peanut Dressing, low carb low sugar

You will want to double this recipe like I do so you have plenty of this peanut dressing, low carb low sugar . Store in an air tight container in your fridge to use for your salads and dip your favorite vegetables in. Make sure to use a good quality peanut butter and remember if it gets too thick, add a little water to thin out.

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Prep Time 15

Total Time 15

Course Dressings

Cuisine Asian

Servings 4

Ingredients

2 Tbsp Peanut Butter Good quality (no sugar added)
2 Tbsp Apple cider vinegar
2 Tbsp Sugar substitute, granular
2 Tbsp Soy Sauce or Liquid Aminos
OPTIONAL pinch Red pepper flakes

Instructions

Add all ingredients to a small container with a lid. I use a small Mason jar. Close lid and shake until all incorporated. Add water until desired consistency is achieved. I like to double this batch and store in fridge and use as salad dressing, or to help me get more of my vegetables in on the daily. Enjoy!

Keyword low carb low sugar peanut sauce, low carb peanut sauce, peanut butter dressing, peanut dressing