Cheesy Low Carb Cauli Mash

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Are you on a low carb lifestyle? Craving potatoes? Do you need a great mashed potato substitute for the holidays? This cheesy low carb cauli mash is a big hit! The garlic, cream cheese and Asiago cheese make it a great side dish. Try it on your friends and family and watch their reaction!

Cheesy Low Carb Cauli Mash

This is a great mashed potato substitute. Making a meal that would be complimented by a creamy mashed potato? Try this cheesy low carb cauli mash recipe. You can't go wrong with all the flavors of garlic and Asiago cheese here.

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Course: Side Dish

Cuisine: American

Keyword: cauli mash, cauliflower mash, cheesy cauliflower mash, keto mashed potatoes, low carb mashed potatoes

Prep Time: 15 minutes minutes

Cook Time: 35 minutes minutes

Total Time: 50 minutes minutes

Servings: 6

Ingredients

• 2 frozen bags Riced Cauliflower Cooked and Drained
• 2-3 cloves Garlic Minced
• 1 tsp Salt
• 1/4 C Heavy cream
• 6 T Butter Softened
• 6 oz. Cream Cheese I used flavored chive & onion
• 6 oz. Asiago Cheese Shredded

Instructions

• Preheat oven to 400° Pull out the food processor, and place drained cauliflower, garlic, salt, heavy cream, butter, cream cheese and Asiago cheese. Blend all together and you can place in a greased casserole dish or I like to use my cast iron skillet.
• Bake cauli mash for 30 minutes. Take out and broil for another 5 minutes for a golden color. Enjoy friends!