Create a beautiful low carb Christmas tree charcuterie board with savory meats, delicious cheeses, and fresh berries. This easy, festive holiday appetizer is perfect for Christmas parties and holiday gatherings. Perfect for a low carb Christmas appetizer.
Low Carb Christmas Tree Charcuterie Board
Ingredients
- 3 pieces Fresh Rosemary
- 2 cherry tomatoes
- 3 Green Olives stuffed with pimiento
- 1/8 cup Pistachios
- 1/2 cup hard cheese, 1/2" cubed
- 24 Salami slices
- 1 cup Cucumber slices
- 10 Fresh Raspberries
- 6-8 Fresh Blackberries
- 1 Prosciutto wrapped mozzarella stick cut in half
- 1 slice Hard cheese, shaped into a star
Instructions
- For tray, you can use a rectangle serving tray, plate or cutting board, can even use a lined baking sheet.
- Refer to photo or watch video before assembly: Start at the bottom of the board, and line your mozzarella stick that's been cut in half as the tree trunk, top with a row of raspberries, then a row of sliced cucumbers, and a slice of fresh rosemary across the top, continue with your salami slices, that you have folded in half and lay across the top of rosemary , smaller rosemary slice on top and continue shaping narrow creating a tree shape. On top of rosemary, place cubed cheese, then pistachios, rosemary and one red cherry tomato, one green olive, one red tomato, one green olive, repeating across top. Topping the pointed top with a rectangle shape of black berries, and a star on top. Refer to photo .
How To Serve This Charcuterie Board
To keep this holiday charcuterie board, low carb, you can serve this holiday charcuterie board with low carb crackers, high fiber crackers, sliced vegetables such as bellpeppers, jicama, broccoli, cauliflower and add a bowl of hummus or guacamole for a fun way to dip these charcuterie elements. Use your imagination and have fun.
Why You’ll Love This Holiday Charcuterie Board
This festive Christmas tree charcuterie board is such an easy way to serve a beautiful holiday appetizer without relying on carb heavy crackers and breads. It comes together really quickly and doesn’t use a lot of ingredients.
Additional Ingredients you can add
This is such a fun, easy charcuterie board that can actually be different every time you make it. I like to always use whatever ingredients I may have on hand in my refrigerator at the time. This is a great way to get rid of all your leftover vegetables! Add some small bowls of hummus or guacamole or any premade healthy dips. I like to make some dips with plain Greek yogurt and a packet of onion soup mix or ranch dip mix for another option. You be as creative as you desire.
